Taco Salad Tacos

Taco Salad Tacos
Taco Salad Tacos is a gluten free main course. This recipe serves 4. This recipe covers 41% of your daily requirements of vitamins and minerals. One serving contains 739 calories, 56g of protein, and 46g of fat. If you have orange pepper, chili powder, co y-monterey jack cheese and cream, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 30 minutes. This recipe is typical of Mexican cuisine. Users who liked this recipe also liked It's-easier-than-making-tacos Salad (taco Salad), Chicken Taco Meat Tacos, and Grilled Taco and Lime Chicken for Tacos.


In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the chili powder, garlic powder, bouillon, cumin and salt; remove from the heat.
Ingredients you will need
Garlic PowderGarlic Powder
Chili PowderChili Powder
Equipment you will use
Frying PanFrying Pan
In a large bowl, combine the romaine, tomato, orange pepper and green onions. Spoon beef mixture into taco shells; top with salad mixture.
Ingredients you will need
Orange PepperOrange Pepper
Green OnionsGreen Onions
Taco ShellsTaco Shells
Equipment you will use
Drizzle with dressing.
Serve with cheese and sour cream if desired.
Ingredients you will need
Sour CreamSour Cream

Recommended wine: Chardonnay, Alcoholic Drink, White Wine, Ingredient, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Drink, Menu Item Type, Gruener Veltliner

Taco Salad works really well with Chardonnay, Alcoholic Drink, and White Wine. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Cakebread Reserve Chardonnay with a 4.5 out of 5 star rating seems like a good match. It costs about 65 dollars per bottle.
Cakebread Reserve Chardonnay
Cakebread Reserve Chardonnay
The 2014 Chardonnay Reserve offers seductively fresh, creamy aromas of golden apple and Asian pear fruit nicely complemented by notes of creme brulee, vanilla and mineral. Rich and full on the palate, the wine reveals a core of deeply concentrated spiced apple, melon and citrus flavors that maintain their intensity throughout a long, mineral-tinged finish. Boasting deep reserves of fruit coupled with exemplary balance, the Chardonnay Reserve is delicious now, but will age beautifully in bottle for another 5-7 years.Pair this wine with sweet potato soup with chestnuts and brandy.
Ready In30 m.
Health Score41