Szechuan Shrimp

Name: Szechuan Shrimp
Prep time: 9 min
Cook time: 9 min
Total time: 9 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons crushed red pepper; 4 green onions, cut into 1-inch pieces; 680 grams peeled and deveined large shrimp; 2 Tbsps lightly salted toasted soy nuts, coarsely chopped; 118 milliliters light sesame-ginger dressing (such as Newmans Own)

Need a gluten free, dairy free, and pescatarian main course? Szechuan Shrimp could be a spectacular recipe to try. This recipe makes 4 servings with 347 calories, 39g of protein, and 18g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up sesame-ginger dressing, lightly soy nuts, shrimp, and a few other things to make it today.

Instructions

Heat a large nonstick skillet over medium-high heat; coat with cooking spray. Coat shrimp with cooking spray; add shrimp and red pepper to pan. Stir-fry 2 minutes.

Ingredients you will need

Cooking Spray

Red Pepper

Shrimp

Equipment you will use

Frying Pan

Add dressing and onions. Cook 3 minutes or until shrimp are done, stirring constantly.

Ingredients you will need

Onion

Shrimp

Sprinkle evenly with soy nuts; serve immediately.

Ingredients you will need

Soy Nuts

Equipment

Frying Pan

Ingredients

Servings:

1teaspoons

crushed red pepper 4

green onions, cut into 1-inch pieces 680grams

peeled and deveined large shrimp 2Tbsps

lightly salted toasted soy nuts, coarsely chopped 118milliliters

light sesame-ginger dressing (such as Newman's Own)

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is St. Michael-Eppan Anger Pinot Grigio. It has 4.3 out of 5 stars and a bottle costs about 23 dollars.