Swiss Chard With Currants and Feta

Name: Swiss Chard With Currants and Feta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 4 Tbsps dried currants; 43 grams feta cheese; 1 large garlic clove; 2 Tbsps olive oil; 1 dash pepper; 1 dash salt; 454 grams swiss chard (or rainbow chard); 59 milliliters water

Swiss Chard With Currants and Fetan is a gluten free, primal, and vegetarian side dish. One portion of this dish contains about 8g of protein, 19g of fat, and a total of 310 calories. This recipe serves 2. Head to the store and pick up swiss chard, feta cheese, water, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.