Swen's Smokehouse Beef Jerky

Name: Swen's Smokehouse Beef Jerky
Prep time: 14 h 30 min
Cook time: 14 h 30 min
Total time: 14 h 30 min
Yield: 3
Cuisine: Global
Ingredients: 907 grams flank steak, cut into 1/4 inch slices against the grain; 237 milliliters cranberry-grape juice; 1 teaspoons ground black pepper, or to taste; 237 milliliters light brown sugar; 1 Tbsp hot pepper sauce (such as tabasco); 473 milliliters soy sauce; 2 Tbsps steak sauce (such as a1); 237 milliliters teriyaki sauce (such as soy vay); 237 milliliters worcestershire sauce

Need a gluten free and dairy free main course? Swen's Smokehouse Beef Jerky could be an outstanding recipe to try. This recipe serves 3. One serving contains 1005 calories, 87g of protein, and 15g of fat. From preparation to the plate, this recipe takes approximately 14 hours and 30 minutes. If you have pepper sauce, worcestershire sauce, steak sauce, and a few other ingredients on hand, you can make it.