Sweet Stars Cake
Sweet Stars Cake is a dairy free dessert. This recipe makes 12 servings with 319 calories, 2g of protein, and 12g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 40 minutes. A mixture of fruit roll-ups, chocolate cake mix, vanilla frosting, and a handful of other ingredients are all it takes to make this recipe so yummy. ..A Dreamy Vintage Cake Made Skinny.
Instructions
Prepare and bake the cake according to package directions, using two greased and floured 9-in. round baking pans. Cool in pans for 10 minutes before removing to wire racks to cool completely.
Place bottom cake layer on a serving plate.
Spread frosting between layers and over the top and sides of cake.
Cut one blue, one green and one red star with a 2-3/4-in. star-shaped cookie cutter. Center stars on cake.
Cut remaining fruit with a 2-in. star-shaped cookie cutter.
Place a yellow star in the center of each large star. Arrange remaining stars on top and sides of cake.