Sweet Stars Cake

Sweet Stars Cake
Sweet Stars Cake is a dairy free dessert. This recipe makes 12 servings with 319 calories, 2g of protein, and 12g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 40 minutes. A mixture of fruit roll-ups, chocolate cake mix, vanilla frosting, and a handful of other ingredients are all it takes to make this recipe so yummy. ..A Dreamy Vintage Cake Made Skinny.

Instructions

1
Prepare and bake the cake according to package directions, using two greased and floured 9-in. round baking pans. Cool in pans for 10 minutes before removing to wire racks to cool completely.
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Baking PanBaking Pan
OvenOven
2
Place bottom cake layer on a serving plate.
3
Spread frosting between layers and over the top and sides of cake.
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FrostingFrosting
SpreadSpread
4
Unroll fruit roll-ups.
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FruitFruit
RollRoll
5
Cut one blue, one green and one red star with a 2-3/4-in. star-shaped cookie cutter. Center stars on cake.
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CookiesCookies
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6
Cut remaining fruit with a 2-in. star-shaped cookie cutter.
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CookiesCookies
FruitFruit
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7
Place a yellow star in the center of each large star. Arrange remaining stars on top and sides of cake.
DifficultyMedium
Ready In40 m.
Servings12
Health Score1
Dish TypesDessert
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