Sweet-Sour Meatballs

Name: Sweet-Sour Meatballs
Prep time: 5 h 10 min
Cook time: 5 h 10 min
Total time: 5 h 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Hot cooked rice, optional; 2 Tbsps cornstarch; 1 mediums green pepper, cut into 1-inch pieces; 1 Tbsp reduced-sodium soy sauce; 227 grams 16 frozen fully cooked homestyle meatballs each) , thawed; 227 grams can pineapple chunks, undrained; 100 grams sugar; 85 milliliters white vinegar

Sweet-Sour Meatballs might be a good recipe to expand your main course recipe box. This recipe serves 2. Watching your figure? This gluten free and dairy free recipe has 916 calories, 27g of protein, and 25g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of rice, cornstarch, rice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 5 hours and 10 minutes.