Sweet And Spicy Szechuan Asparagus

Name: Sweet And Spicy Szechuan Asparagus
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams asparagus ends discarded; 1 Tbsp fresh ginger, minced; 2 Tbsps garlic, minced; 1 teaspoons fresh ground white pepper; 59 milliliters soy sauce, low sodium; 1 teaspoon red chili flakes; 2 Tbsps rice wine vinegar, unseasoned; 1 Tbsp sesame seeds, toasted; 59 milliliters sugar; 2 Tbsps vegetable oil; 118 milliliters water

Sweet And Spicy Szechuan Asparagus might be just the side dish you are searching for. This recipe makes 8 servings with 93 calories, 3g of protein, and 4g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus ends discarded, sugar, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 minutes. It is a good option if you're following a gluten free and vegan diet.