Sweet-and-Sour Dressing

Sweet-and-Sour Dressing
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Sweet-and-Sour Dressing could be a tremendous recipe to try. This recipe makes 24 servings with 78 calories, 0g of protein, and 2g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. If you have vinegar, corn syrup, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In a large bowl, combine sugar and seasonings.
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SeasoningSeasoning
SugarSugar
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2
Add vinegar; stir until sugar is dissolved.
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VinegarVinegar
SugarSugar
3
Whisk in oil and corn syrup until well blended. Store in the refrigerator.
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Corn SyrupCorn Syrup
Cooking OilCooking Oil
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Equipment

DifficultyNormal
Ready In10 m.
Servings24
Health Score0
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