Susan's Granny’s Chocolate Cobbler

Name: Susan's Granny’s Chocolate Cobbler
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Southern
Ingredients: 2 teaspoons Baking Powder; 7 Tbsps Cocoa Powder, Divided; 237 milliliters All-purpose Flour; 118 milliliters Light Brown Sugar, Packed; 118 milliliters Milk; 237 milliliters Melted Butter; 0 teaspoons Salt; 237 milliliters Sugar, Divided; 1 teaspoon Vanilla Extract; 237 milliliters Hot Tap Water

Susan's Granny’s Chocolate Cobbler might be a good recipe to expand your dessert recipe box. One portion of this dish contains approximately 5g of protein, 4g of fat, and a total of 342 calories. This recipe serves 6. 1 person found this recipe to be yummy and satisfying. It is a very affordable recipe for fans of Southern food. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of sugar, vanillan extract, cups butter, and a handful of other ingredients are all it takes to make this recipe so tasty.

Ingredients

Servings:

2teaspoons

Baking Powder 7Tbsps

Cocoa Powder, Divided 237milliliters

All-purpose Flour 118milliliters

Light Brown Sugar, Packed 118milliliters

Milk 237milliliters

Melted Butter 0teaspoons

Salt 237milliliters

Sugar, Divided 1teaspoon

Vanilla Extract 237milliliters

Hot Tap Water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Fess Parker Santa Barbara Riesling. Reviewers quite like it with a 4 out of 5 star rating and a price of about 9 dollars per bottle.