Super Easy, Super Moist Chocolate Cupcakes

Name: Super Easy, Super Moist Chocolate Cupcakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 355 milliliters all purpose flour; 1 teaspoon baking soda; 4 Tbsps butter; 237 milliliters brewed coffee (or 1 cup of warm water mixed with 1 1/2 tsps of espresso powder or instant coffee granules); 237 milliliters granulated sugar; 3 Tbsps milk; 6 Tbsps (1/4 cup plus 2 Tbsp) olive oil; 355 milliliters powdered sugar; 1 teaspoons salt; 59 milliliters unsweetened cocoa powder; 2 teaspoons vanilla extract; 1 Tbsp white vinegar

Super Easy, Super Moist Chocolate Cupcakes is an American recipe that serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 11g of fat, and a total of 284 calories. It works well as a dessert. Head to the store and pick up olive oil, salt, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a vegetarian diet.