Sunflower Broccoli Salad
You can never have too many side dish recipes, so give Sunflower Broccoli Salad a try. This gluten free and dairy free recipe serves 2. One portion of this dish contains about 7g of protein, 34g of fat, and a total of 452 calories. Head to the store and pick up broccoli florets, bacon strips, sunflower kernels, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes. If you like this recipe, you might also like recipes such as Broccoli Sunflower Salad, Broccoli Salad - No Cheese, Onions or Sunflower Seeds, and Broccoli pasta salad with salmon & sunflower seeds.
Instructions
In a bowl, combine the broccoli, bacon, onion, raisins and sunflower kernels. In a small bowl, combine the dressing ingredients; stir until smooth.
Pour over broccoli mixture and toss gently. Cover and refrigerate for at least 2 hours before serving, stirring occasionally.