Summertime Sweet Pickles

Name: Summertime Sweet Pickles
Prep time: 21 h 40 min
Cook time: 21 h 40 min
Total time: 21 h 40 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters apple cider vinegar; 907 grams cucumbers; 0 teaspoons ground turmeric; 1 teaspoons mustard seed; 30 milliliters salt; 2 sweet onions; 237 milliliters white sugar

Summertime Sweet Pickles is a gluten free and vegan recipe with 2 servings. One portion of this dish contains about 6g of protein, 1g of fat, and a total of 577 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have apple cider vinegar, cucumbers, onions, and a few other ingredients on hand, you can make it. It works best as a side dish, and is done in around 21 hour and 40 minutes.

Instructions

In a small saucepan at medium-high heat, combine cider vinegar, salt, sugar, tumeric and mustard seed. Bring to a boil and let cook for 5 more minutes.

Ingredients you will need

Apple Cider Vinegar