Summer Vegetable Soup

Name: Summer Vegetable Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters chopped avocado; 0 teaspoons cayenne pepper; 237 milliliters chopped celery hearts; 237 milliliters chopped cucumber; 59 milliliters lemon juice; 1 teaspoon paprika; 118 milliliters chopped red bell pepper; 1 teaspoons salt; 237 milliliters spinach; 59 milliliters chopped tomato; 59 milliliters water

Summer Vegetable Soup might be just the soup you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 52 calories, 1g of protein, and 3g of fat. This recipe serves 4. If you have paprika, salt, water, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 30 minutes.