Sumi Salad

Name: Sumi Salad
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 18
Cuisine: Global
Ingredients: 227 grams sliced almonds; 237 milliliters vegetable oil or 1 cup canola oil; 680 grams packaged coleslaw mix; 1 teaspoon pepper; 237 milliliters purple cabbage, chopped; 425 grams packages ramen noodles, very broken up, use noodles only, discard flavor package; 6 Tbsps rice wine vinegar; 1 teaspoon salt; 8 scallions, chopped; 2 Tbsps accent seasoning; 4 Tbsps sesame seeds; 4 Tbsps sugar

Sumi Salad might be just the side dish you are searching for. One serving contains 225 calories, 6g of protein, and 12g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 18. From preparation to the plate, this recipe takes roughly 22 minutes. If you have ramen noodles, purple cabbage, accent seasoning, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet.