Stuffing Crust Turkey Pie

Stuffing Crust Turkey Pie
One serving contains 319 calories, 19g of protein, and 11g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of cream of chicken soup, beans, cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.