Stuffed (Aubergine) Eggplant
Stuffed (Aubergine) Eggplant might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains roughly 15g of protein, 13g of fat, and a total of 277 calories. It is a good option if you're following a gluten free diet. A mixture of thyme, cheese, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 40 minutes.