Strawberry Crisp

Name: Strawberry Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters brown sugar; 1 Tbsp lemon juice; 473 milliliters strawberries, stems removed, halved; 118 milliliters sugar; 1 stick unsalted butter

You can never have too many dessert recipes, so give Strawberry Crisp a try. This recipe makes 6 servings with 262 calories, 1g of protein, and 15g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Mother's Day will be even more special with this recipe. If you have sugar, lemon juice, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.