Strawberry-Buttermilk Sherbet

Strawberry-Buttermilk Sherbet
Strawberry-Buttermilk Sherbet takes roughly 1 hour and 40 minutes from beginning to end. One portion of this dish contains around 2g of protein, 2g of fat, and It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Combine berries and nectar in a blender; process until smooth (about 1 minute).
Ingredients you will need
BerriesBerries
NectarNectar
Equipment you will use
BlenderBlender
2
Add buttermilk; process until well blended.
Ingredients you will need
ButtermilkButtermilk
3
Add liqueur; pulse to mix.
Ingredients you will need
LiqueurLiqueur
4
Add juice, if desired. Chill mixture 1 hour.
Ingredients you will need
JuiceJuice
5
Pour into freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.
Ingredients you will need
CreamCream
IceIce

Equipment

DifficultyExpert
Ready In1 h, 40 m.
Servings6
Health Score4
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