Strawberries with Balsamic Vinegar

Name: Strawberries with Balsamic Vinegar
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 0 teaspoons freshly ground black pepper, or to taste; 454 grams fresh strawberries, hulled and large berries cut in half; 59 milliliters white sugar

Need a gluten free, fodmap friendly, and vegan side dish? Strawberries with Balsamic Vinegar could be an excellent recipe to try. One serving contains 61 calories, 1g of protein, and 0g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Head to the store and pick up sugar, pepper, strawberries, and a few other things to make it today.

Instructions

Place strawberries in a bowl.

Ingredients you will need

Strawberries

Equipment you will use

Bowl

Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.

Ingredients you will need

Strawberries

Berries