Steph's Summer Salsa

Steph's Summer Salsa
Steph's Summer Salsa might be just the hor d'oeuvre you are searching for. This recipe serves 5. One portion of this dish contains roughly 4g of protein, 3g of fat, and a total of 106 calories. It is perfect for The Fourth Of July. It is a budget friendly recipe for fans of Mexican food. A mixture of sage, garlic, basil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
In a large bowl, mix together corn kernels, tomatoes, hot yellow banana pepper, garlic, green bell pepper, basil, sage, thyme, lemon juice and olive oil. Cover and chill in the refrigerator at least 1 hour before serving.
Ingredients you will need
Green PepperGreen Pepper
Banana PepperBanana Pepper
Corn KernelsCorn Kernels
Lemon JuiceLemon Juice
Olive OilOlive Oil
TomatoTomato
GarlicGarlic
BasilBasil
ThymeThyme
SageSage
Equipment you will use
BowlBowl

Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Concha y Toro Marques de Casa Concha Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
Concha y Toro Marques de Casa Concha Pinot Noir
Concha y Toro Marques de Casa Concha Pinot Noir
Delicate deep red color. The nose presents concentrated aromas of strawberries and raspberries. The palate offers a refined texture and complex flavors of cherries, raspberries, licorice with a notable structure. Feels so lush, fine and delicate.This very versatile wine pairs well with white meats such as rabbit, pork, or quail as well as with fatty fish and shellfish in light and delicate preparations. Also fares well with Asian dishes such as stir-fries and mild curries.
DifficultyNormal
Ready In30 m.
Servings5
Health Score23
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