Steakhouse Bloody Mary

Name: Steakhouse Bloody Mary
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 1 stalk celery; 1 Dash celery salt; 1 Dash ground red pepper (cayenne); 1 teaspoon ground horseradish (not the creamy kind); 1 Juice of half a lime (about; 2 drops red pepper sauce; 1 serving Seasoned salt for the rim of the glass; 1 teaspoon steak sauce; 113 grams tomato juice; 43 grams vodka (about 1 tablespoon plus 2 teaspoons); 1 teaspoon Worcestershire sauce

Steakhouse Bloody Mary might be just the beverage you are searching for. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 141 calories. This recipe serves 1. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of steak sauce, dash celery salt, seasoned salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 10 minutes.