Squash & coconut curry

Name: Squash & coconut curry
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Indian, Asian
Ingredients: 2 Tbsps Madras curry paste; 1 large butternut squash (600g 1lb 5oz peeled weight), chopped into medium size chunks; 1 red pepper, halved, deseeded and roughly chopped into chunks; 400 grams reduced-fat coconut milk; 1 small bunch coriander, roughly chopped

If you have approximately 30 minutes to spend in the kitchen, Squash & coconut curry might be an outstanding gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. One portion of this dish contains approximately 9g of protein, 49g of fat, and Users who liked this recipe also liked Butternut Squash Coconut Curry, Butternut Squash And Coconut Curry, and Cashew, Coconut, and Squash Curry.

Instructions

Heat a large frying pan or wok, tip in the curry paste and fry for 1 min.

Ingredients you will need

Curry Paste

Equipment you will use

Frying Pan

Wok

Add the squash and red pepper, then toss well in the paste.

Ingredients you will need

Red Pepper

Squash

Pour in the coconut milk with 200ml water and bring to a simmer. Cook for 15-20 mins or until the butternut squash is very tender and the sauce has thickened. Season to taste, then serve scattered with chopped coriander and naan bread or rice.

Ingredients you will need

Butternut Squash

Coconut Milk

Naan

Coriander

Sauce

Water

Rice

Equipment

Frying Pan

Wok

Ingredients

Servings:

2Tbsps

Madras curry paste 1large

butternut squash (600g 1lb 5oz peeled weight), chopped into medium size chunks 1

red pepper, halved, deseeded and roughly chopped into chunks 400grams

reduced-fat coconut milk 1small bunch

coriander, roughly chopped

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Laurenz V Charming Gruner Veltliner. Reviewers quite like it with a 5 out of 5 star rating and a price of about 28 dollars per bottle.