Sponge Cake Layers

Name: Sponge Cake Layers
Prep time: 2 h 37 min
Cook time: 2 h 37 min
Total time: 2 h 37 min
Yield: 3
Cuisine: Global
Ingredients: 237 milliliters cake flour; 946 milliliters 1? Dutch-process cocoa powder; 6 eggs, separated, at room temperature; 3 servings Unsalted butter and flour for preparing the pans; 2 teaspoons 1? instant coffee powder; 1 pinch Pinch of salt; 8 teaspoons 1? salt; 237 milliliters sugar; 1 teaspoon vanilla extract

Sponge Cake Layers might be just the dessert you are searching for. This recipe makes 3 servings with 829 calories, 39g of protein, and 25g of fat each. This recipe covers 44% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up instant coffee powder, salt, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 37 minutes.