Spiked Fall Cider

Spiked Fall Cider
Spiked Fall Cider might be just the beverage you are searching for. This gluten free and vegan recipe serves 3. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 204 calories. From preparation to the plate, this recipe takes roughly 25 minutes. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up triple sec, orange juice, ground nutmeg, and a few other things to make it today.

Instructions

1
Pour the apple cider, orange juice, schnapps, triple sec, cinnamon, and nutmeg into a saucepan. Bring to a simmer over medium-high heat, then reduce heat to low, and cook for 20 minutes.
Ingredients you will need
Orange JuiceOrange Juice
Apple CiderApple Cider
Triple SecTriple Sec
CinnamonCinnamon
SchnappsSchnapps
NutmegNutmeg
Equipment you will use
Sauce PanSauce Pan
2
Serve hot.

Equipment

DifficultyNormal
Ready In25 m.
Servings3
Health Score1
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