Spicy Soybean Cookies

Name: Spicy Soybean Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 60
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 59 milliliters soy oil; 1 Tbsp cinnamon; 2 egg whites; 0 teaspoons ginger; 118 milliliters light brown sugar; 1 teaspoons nutmeg; 237 milliliters old-fashioned oatmeal; 71 grams prune baby food; 237 milliliters soybeans, cooked, rinsed, drained & mashed; 118 milliliters splenda granular; 118 milliliters unsweetened applesauce (motts naturals); 1 Tbsp vanilla; 473 milliliters flour (may use whole wheat)

This recipe serves 60. One portion of this dish contains around 1g of protein, 0g of fat, and A mixture of old-fashioned oatmeal, ginger, soy oil, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour.