Spicy Quinoa with Sweet Potatoes

Name: Spicy Quinoa with Sweet Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp ancho chile powder; 79 milliliters roughly chopped fresh cilantro; 2 cloves garlic, finely chopped; 1 teaspoon ground coriander; 1 teaspoons ground cumin; 6 servings Kosher salt; 1 Tbsp fresh lime juice; 710 milliliters low-sodium chicken broth; 414 milliliters quinoa; 1 small red jalapeno pepper, seeded and thinly sliced; 1 red onion, thinly sliced; 2 smalls sweet potatoes, peeled and cut into 1/2-inch pieces; 3 Tbsps vegetable oil

Spicy Quinoa with Sweet Potatoes

Need a gluten free, dairy free, and vegetarian side dish? Spicy Quinoa with Sweet Potatoes could be a super recipe to try. This recipe makes 6 servings with 310 calories, 10g of protein, and 11g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up sweet potatoes, quinoa, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Put the quinoa in a bowl and cover with water; drain. Repeat twice; drain well. (This will help remove bitterness.)

Ingredients you will need

Quinoa

Water

Equipment you will use

Bowl

Transfer the quinoa to a medium saucepan over medium heat and stir constantly until the quinoa is dry, about 8 minutes.

Ingredients you will need

Quinoa

Equipment you will use

Sauce Pan

Add 1 1/2 cups chicken broth, 3/4 cup water and 1/2 teaspoon salt. Bring to a simmer, then cover the pan, leaving the lid slightly ajar to let steam escape; reduce the heat to medium low and cook until the quinoa is tender and the liquid is absorbed, about 15 minutes.

Ingredients you will need

Chicken Broth

Quinoa

Water

Salt

Equipment you will use

Frying Pan

Meanwhile, heat the vegetable oil in a large skillet over medium heat.

Ingredients you will need

Vegetable Oil

Equipment you will use

Frying Pan

Add the red onion and garlic and cook until slightly softened, about 4 minutes.

Ingredients you will need

Red Onion

Garlic

Add the chile powder, coriander and cumin and cook, stirring, until the spices darken, about 1 minute.

Ingredients you will need

Chili Powder

Coriander

Spices

Cumin

Add the remaining 1 1/2 cups chicken broth, the jalapeno, sweet potatoes and 1/2 teaspoon salt. Increase the heat to medium high and bring to a simmer. Cook, stirring occasionally, until the sweet potatoes are tender and the liquid is almost absorbed, about 15 minutes.

Ingredients you will need

Sweet Potato