Spicy Mocha

Name: Spicy Mocha
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Southern
Ingredients: 3 cinnamon sticks, broken in half; 708 milliliters espresso; 60 grams powdered sugar; 4 smalls dried red chilies (such as chilies de arbol); 300 grams sugar; 108 grams unsweetened cocoa powder; 238 milliliters whipping cream; 1 liters whole milk

Need a gluten free and lacto ovo vegetarian beverage? Spicy Mocha could be an awesome recipe to try. This recipe makes 8 servings with 400 calories, 8g of protein, and 17g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. If you have milk, espresso, chilies, and a few other ingredients on hand, you can make it. Triple Chocolate Mocha Pudding, Chocolate Chip Cookie Mocha Brownie Bites, and Chocolate Espresso Cupcakes With Mocha Buttercream are very similar to this recipe.

Instructions

Combine the milk, chilies, and cinnamon sticks in a heavy large saucepan. Bring to a simmer over high heat.

Ingredients you will need

Cinnamon Stick

Chili Pepper

Milk

Equipment you will use

Sauce Pan

Remove from the heat. Cover and steep for 15 minutes.

Whisk in the espresso, sugar, and 1 cup of cocoa powder. Bring the hot chocolate to a simmer, whisking often. Discard the chilies and cinnamon sticks.

Ingredients you will need

Cinnamon Stick

Hot Chocolate