Spicy Lamb Kebabs

Name: Spicy Lamb Kebabs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 pints cherry tomatoes; 1 teaspoons cumin; 1 teaspoon garlic , minced; 2 green sweet peppers; 1 pinch ground red pepper or 1 pinch cayenne; 907 grams lamb fillets , cut into 1 inch cubes; 2 Tbsps lemon juice; 118 milliliters olive oil; 2 onions; 0 teaspoons turmeric (or more if desired, depending on how spicy you desire)

Spicy Lamb Kebabs is a gluten free, dairy free, and primal main course. This recipe serves 6. One portion of this dish contains about 27g of protein, 54g of fat, and a total of 639 calories. Head to the store and pick up turmeric, olive oil, ground pepper, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes about 30 minutes.