Spicy Cornbread

Name: Spicy Cornbread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Southern
Ingredients: 113 grams can chopped green chiles, undrained; 454 grams pkg. each) corn muffin mix; 2 eggs, beaten; 1 teaspoons ground red pepper; 118 milliliters MIRACLE WHIP Dressing; 118 milliliters chopped red bell pepper; 312 grams can whole kernel corn, drained

The recipe Spicy Cornbread could satisfy your Southern craving in approximately 40 minutes. This recipe serves 40. One serving contains 61 calories, 1g of protein, and 2g of fat. Head to the store and pick up miracle whip dressing, corn muffin mix, ground pepper, and a few other things to make it today.

Instructions

Preheat oven to 400F.

Equipment you will use

Oven

Mix dressing, chilies, eggs and ground red pepper in large bowl.

Ingredients you will need

Ground Cayenne Pepper

Chili Pepper

Egg

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Bowl

Add remaining ingredients; mix just until moistened.

Pour into greased 13x9-inch baking pan.

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Baking Pan

Bake 25 to 30 minutes or until golden brown.

Equipment you will use

Oven

Equipment

Oven

Bowl

Baking Pan

Ingredients

Servings:

113grams

can chopped green chiles, undrained 454grams

pkg. each) corn muffin mix 2

eggs, beaten 1teaspoons

ground red pepper 118milliliters

MIRACLE WHIP Dressing 118milliliters

chopped red bell pepper 312grams

can whole kernel corn, drained

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Brundlmayer Steinmassl Riesling. It has 4.3 out of 5 stars and a bottle costs about 39 dollars.