Spicy Chips

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Spicy Chips

Spicy Chips

You can never have too many side dish recipes, so give Spicy Chips a try. One portion of this dish contains roughly 2g of protein, 2g of fat, and a total of 78 calories. This recipe serves 2. This recipe covers 3% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up chili powder, ground cumin, garlic powder, and a few other things to make it today. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 35
Equipment you will use
OvenOven
2
Cut tortilla into 8 wedges, and place on a baking sheet. Lightly coat wedges with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
TortillaTortilla
Equipment you will use
Baking SheetBaking Sheet
3
Combine garlic powder, cumin, and chili powder; sprinkle evenly over wedges.
Ingredients you will need
Garlic PowderGarlic Powder
Chili PowderChili Powder
CuminCumin
4
Bake at 350 for 12 minutes or until crisp.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings2
Health Score4
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