Spicy Black-Eyed Peas
Spicy Black-Eyed Peas might be just the side dish you are searching for. One serving contains 132 calories, 7g of protein, and 5g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have onion, black-eyed peas, canned tomatoes, and It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.
In a large saucepan, cook the bacon until crisp.
Remove the bacon, crumble, and set aside to use as a topping for the peas.
Saute the onion in the bacon drippings until tender.
Add the peas, diced tomatoes and green chiles, salt, chili powder, pepper and water. Cover and cook over medium heat for 45 minutes to 1 hour, or until the peas are tender.
Add additional water, if necessary.
Serve garnished with crumbled bacon.