Spicy Black-Eyed Peas

Name: Spicy Black-Eyed Peas
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 4 slices bacon; 454 grams package dried black-eyed peas, washed; 1 teaspoons freshly ground black pepper; 340 grams diced tomatoes and green chiles; 1 teaspoon chili powder; 1 medium onion, chopped; 1 teaspoon salt; 710 milliliters water

Spicy Black-Eyed Peas might be just the side dish you are searching for. One serving contains 132 calories, 7g of protein, and 5g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have onion, black-eyed peas, canned tomatoes, and It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Instructions

In a large saucepan, cook the bacon until crisp.

Ingredients you will need

Bacon

Equipment you will use

Sauce Pan

Remove the bacon, crumble, and set aside to use as a topping for the peas.

Ingredients you will need

Bacon

Peas

Saute the onion in the bacon drippings until tender.

Ingredients you will need

Bacon Drippings

Onion

Add the peas, diced tomatoes and green chiles, salt, chili powder, pepper and water. Cover and cook over medium heat for 45 minutes to 1 hour, or until the peas are tender.

Ingredients you will need

Chili Powder