Spicy Black Beans and Rice

Name: Spicy Black Beans and Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 850 grams cans each) black beans, undrained; 3 medium cloves tablespoon finely chopped garlic; 3 teaspoons dried oregano leaves; 59 milliliters diced red bell pepper; 1 teaspoon crushed red pepper flakes; 473 milliliters uncooked regular long-grain white rice; 2 Tbsps vegetable oil; 946 milliliters water

You can never have too many side dish recipes, so give Spicy Black Beans and Rice a try. This recipe serves 12. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 201 calories, 7g of protein, and 3g of fat. Head to the store and pick up pepper flakes, bell pepper, water, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free and vegan diet.