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Spiced Pumpkin Bread

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Spiced Pumpkin Bread

Spiced Pumpkin Bread

Need a vegetarian morn meal? Spiced Pumpkin Bread could be a spectacular recipe to try. One serving contains 1974 calories, 25g of protein, and 67g of fat. This recipe covers 46% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes approximately 1 hour. A mixture of ground cinnamon, flour, ground cloves, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Mix white sugar, brown sugar, and melted butter together in a large bowl. Stir in eggs and vanilla extract; mix in pumpkin until thoroughly combined.
Ingredients you will need
Vanilla ExtractVanilla Extract
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
PumpkinPumpkin
ButterButter
EggEgg
Equipment you will use
BowlBowl
3
Whisk flour, cinnamon, baking powder, baking soda, nutmeg, cloves, and salt together in a separate bowl.
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
CloveClove
NutmegNutmeg
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
4
Mix flour mixture into pumpkin mixture until incorporated.
Ingredients you will need
PumpkinPumpkin
All Purpose FlourAll Purpose Flour
5
Pour batter into three 5x9-inch loaf pans. Smooth batter evenly in each pan.
Equipment you will use
Loaf PanLoaf Pan
6
Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, 45 to 50 minutes.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyHard
Ready In1 h
Servings3
Health Score28
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesBread
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