Spice Rub

Name: Spice Rub
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 3 Tbsps dried basil leaves; 3 Tbsps dried parsley flakes; 2 Tbsps dried rosemary leaves; 1 Tbsp garlic powder; 227 grams jelly jar or jar with tight-fitting lid; 2 Tbsps paprika; 1 Tbsp crushed red pepper flakes; 3 Tbsps seasoned salt; 1 Tbsp sugar

You can never have too many marinade recipes, so give Spice Rub a try. This gluten free and vegan recipe serves 1. One serving contains 824 calories, 10g of protein, and 5g of fat. Head to the store and pick up jelly jar, sugar, pepper flakes, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.