Sparkling Citrus Cider
Sparkling Citrus Cider is a gluten free, whole 30, and vegan beverage. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 123 calories, 1g of protein, and 0g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. If you have sparkling apple cider, tangerine juice, orange juice, and a few other ingredients on hand, you can make it.
Strain orange and tangerine juices through a cheesecloth-lined colander into a large bowl, discarding pulp.
Combine juices and cider in a large pitcher.
Pour 3/4 cup into each of 8 glasses. Slowly pour 1 1/2 teaspoons grenadine down inside of each glass (do not stir before serving).