Spanish Rice Chicken I

Name: Spanish Rice Chicken I
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Spanish, European
Ingredients: 1 Tbsp butter; 411 grams diced tomatoes with green chile peppers; 1 skinless, boneless chicken breast half - cut into cubes; 193 grams package spanish-style rice mix; 237 milliliters salsa; 473 milliliters hot water

Spanish Rice Chicken I requires roughly 40 minutes from start to finish. One portion of this dish contains roughly 6g of protein, 3g of fat, and a total of 73 calories. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. Head to the store and pick up salsa, rice mix, water, and a few other things to make it today.