Spaghetti Squash With Pomodoro Sauce

Name: Spaghetti Squash With Pomodoro Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 1 serving Asiago Cheese; 1 can diced plum tomatoes; 2 x cloves garlic, peeled and minced; 1 teaspoon dried basil; 1 serving Fresh basil; 2 teaspoons olive oil; 1 small onion, finely chopped; 1 teaspoon dried oregano; 1 teaspoons red pepper flakes; 680 grams x spaghetti squash (about; 3 Tbsps tomato paste; 1 teaspoon white wine vinegar

The recipe Spaghetti Squash With Pomodoro Sauce could satisfy your Mediterranean craving in approximately 45 minutes. This main course has 579 calories, 25g of protein, and 21g of fat per serving. This gluten free, primal, and vegetarian recipe serves 1. A mixture of basil, oregano, tomato paste, and a handful of other ingredients are all it takes to make this recipe so scrumptious.