Soy-Glazed Beef and Green Beans
Soy-Glazed Beef and Green Beans is a gluten free, dairy free, and fodmap friendly main course. This recipe makes 4 servings with 404 calories, 38g of protein, and 26g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have olive oil, asian garlic-chili sauce, sesame oil, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.