Southwest Cornbread

Name: Southwest Cornbread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Southern
Ingredients: 3 teaspoons baking powder; 57 grams About 1/4 cup cooled melted butter or margarine; 237 milliliters buttermilk; 1 Tbsp chili powder; 2 larges eggs; 237 milliliters all-purpose flour; 113 grams can chopped green chilies; 85 grams 3/4 cup coarsely shredded jack cheese; 1 teaspoons salt; 1 Tbsp sugar; 3 Tbsps sugar; 237 milliliters yellow cornmeal

The recipe Southwest Cornbread could satisfy your Southern craving in around 45 minutes. This recipe serves 9. Watching your figure? This vegetarian recipe has 257 calories, 8g of protein, and 11g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have chilies, eggs, buttermilk, and a few other ingredients on hand, you can make it. Only a few people really liked this bread.

Instructions

In a bowl, mix flour, cornmeal, 2 tablespoons sugar, baking powder, and salt. In another bowl, beat eggs to blend with buttermilk and 1/4 cup butter. Stir green chilies and cheese into egg mixture.

Ingredients you will need

Baking Powder

Green Chili Pepper

Buttermilk

Cornmeal

Butter

Cheese

All Purpose Flour

Sugar

Egg

Salt

Equipment you will use

Bowl

Pour liquids into flour mixture and stir just until evenly moistened.

Ingredients you will need

All Purpose Flour

Scrape batter into a buttered 8-inch square pan and spread smooth. In a small bowl, combine chili powder and remaining 1 tablespoon sugar; sprinkle over batter in pan.

Ingredients you will need

Chili Powder

Spread

Sugar

Equipment you will use

Bowl

Frying Pan

Bake in a 400 oven until bread springs back when lightly pressed in the center and begins to pull from pan sides, about 25 minutes (20 minutes in a convection oven).

Ingredients you will need

Bread

Equipment you will use

Oven

Frying Pan

Cut bread into squares. Lift from pan with a slender spatula.

Ingredients you will need

Bread

Equipment you will use

Spatula

Frying Pan

Serve hot or cool.

Equipment

Ingredients

Servings:

3teaspoons

baking powder 57grams

About 1/4 cup cooled melted butter or margarine 237milliliters

buttermilk 1Tbsp

chili powder 2larges

eggs 237milliliters

all-purpose flour 113grams

can chopped green chilies 85grams

3/4 cup coarsely shredded jack cheese 1teaspoons

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Fess Parker Santa Barbara Riesling. It has 4 out of 5 stars and a bottle costs about 9 dollars.

Fess Parker Santa Barbara Riesling

Floral notes and orange blossoms, commingle with scents of citrus, peach, honeysuckle and light apricot on the nose. On the palate you will find flavors of peach, apricot and citrus. These flavors combine to produce an off-dry, yet well-balanced Riesling.