Southern Sweet Potato Pie

Name: Southern Sweet Potato Pie
Prep time: 51 min
Cook time: 51 min
Total time: 51 min
Yield: 8
Cuisine: Southern
Ingredients: 2 Tbsps butter, melted; 1 teaspoons cinnamon; 2 eggs; 355 milliliters milk, cream or 1 1/2 cups evaporated milk; 2 Tbsps molasses (optional); 2 teaspoons nutmeg; 1 Tbsp orange zest; 1 teaspoon powdered ginger; 177 milliliters sugar; 473 milliliters sweet potatoes, mashed, cooked; 9 inches unbaked pie shells (i use recipe #13619)

The recipe Southern Sweet Potato Pie could satisfy your Southern craving in approximately 51 minutes. This recipe serves 8. One portion of this dish contains around 4g of protein, 6g of fat, and a total of 201 calories. Head to the store and pick up unbaked pie shells, molasses, milk, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

2Tbsps

butter, melted 1teaspoons

cinnamon 2

eggs 355milliliters

milk, cream or 1 1/2 cups evaporated milk 2Tbsps

molasses (optional)2teaspoons

nutmeg 1Tbsp

orange zest 1teaspoon

powdered ginger 177milliliters

sugar 473milliliters

sweet potatoes, mashed, cooked 9inches

unbaked pie shells (i use recipe #13619)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Forge Cellars Classique Riesling with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.