Southern Fried Chicken Strips

5
4
3
2
1
Southern Fried Chicken Strips

Southern Fried Chicken Strips

Forget going out to eat or ordering takeout every time you crave Southern food. Try making Southern Fried Chicken Strips at home. This recipe makes 6 servings with 406 calories, 37g of protein, and 20g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as a reasonably priced main course. A mixture of buttermilk, pepper, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
In a shallow bowl, whisk egg and buttermilk. In a separate shallow bowl, combine the flour, garlic powder, pepper, salt and paprika. Dip chicken in egg mixture, then flour mixture.
Ingredients you will need
Garlic PowderGarlic Powder
ButtermilkButtermilk
ChickenChicken
PaprikaPaprika
PepperPepper
All Purpose FlourAll Purpose Flour
SaltSalt
DipDip
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
2
In an electric skillet, heat oil to 375°. Fry chicken, a few pieces at a time, for 2-3 minutes on each side or until no longer pink.
Ingredients you will need
ChickenChicken
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Drain on paper towels.
Equipment you will use
Paper TowelsPaper Towels
4
Sprinkle with cheese.
Ingredients you will need
CheeseCheese
DifficultyMedium
Ready In35 m.
Servings6
Health Score19
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok