southern fried chicken

Name: southern fried chicken
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Southern
Ingredients: 237 milliliters buttermilk; 1 chicken parts or frying chicken, cut up; 4 servings oil (for frying); 1 teaspoon salt and pepper (i usually use salt and 1/2 tsp freshly ground black pepper); 473 milliliters self rising flour

Southern fried chicken might be just the Southern recipe you are searching for. One portion of this dish contains around 9g of protein, 4g of fat, and a total of 276 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up buttermilk, frying chicken, self rising flour, and a few other things to make it today. com. From preparation to the plate, this recipe takes approximately 1 hour.

Ingredients

Servings:

237milliliters

buttermilk 1

chicken parts or frying chicken, cut up 4servings

oil (for frying)1teaspoon

salt and pepper (i usually use salt and 1/2 tsp freshly ground black pepper)473milliliters

self rising flour

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Steppe Cellars Dry Riesling with a 4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.