Sour Cream Drops

Sour Cream Drops
Sour Cream Drops might be just the hor d'oeuvre you are searching for. This vegetarian recipe serves 15. One portion of this dish contains around 1g of protein, 7g of fat, and a total of 147 calories. From preparation to the plate, this recipe takes around 30 minutes. Head to the store and pick up egg, vanillan extract, sugar, and a few other things to make it today.

Instructions

1
In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla.
Ingredients you will need
ShorteningShortening
Sour CreamSour Cream
VanillaVanilla
CreamCream
SugarSugar
EggEgg
Equipment you will use
BowlBowl
2
Combine the flour, baking powder, baking soda and salt; add to the creamed mixture and mix well. Chill for at least 1 hour.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
3
Drop by tablespoonfuls 2 in. apart onto greased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 425° for 7-8 minutes or until lightly browned.
Equipment you will use
OvenOven
5
Remove to wire racks to cool.
6
For frosting, melt butter in a saucepan until golden brown; stir in confectioners' sugar, vanilla and enough water to achieve a spreading consistency. Frost cooled cookies.
Ingredients you will need
Powdered SugarPowdered Sugar
FrostingFrosting
CookiesCookies
VanillaVanilla
ButterButter
WaterWater
Equipment you will use
Sauce PanSauce Pan
DifficultyMedium
Ready In30 m.
Servings15
Health Score0
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