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Sour Cherry Sorbet

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Sour Cherry Sorbet

Sour Cherry Sorbet

Sour Cherry Sorbet is a gluten free and vegan dessert. This recipe serves 6. One serving contains 182 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. If you have sugar, grape juice, salt, and a few other ingredients on hand, you can make it.

Instructions

1
Place cherries in a food processor; cover and process until smooth.
Ingredients you will need
CherriesCherries
Equipment you will use
Food ProcessorFood Processor
2
Add remaining ingredients; cover and pulse until blended.
3
Pour into a freezer container. Cover and freeze until firm.
DifficultyEasy
Ready In10 m.
Servings6
Health Score0
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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