Snowman Cheese Ball

Name: Snowman Cheese Ball
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 1 baby carrot; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 59 milliliters finely chopped fresh chives; 0 teaspoons ground red pepper (cayenne); 59 milliliters KRAFT Grated Parmesan Cheese; 15 servings peppercorns; 227 grams pkg. KRAFT Shredded Cheddar Cheese; 59 milliliters PLANTERS Slivered Almonds, toasted

You can never have too many hor d'oeuvre recipes, so give Snowman Cheese Ball From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

Mix first 5 ingredients until blended. Refrigerate 1 hour.

Divide cheese mixture into 3 different-size balls (1 small, 1 medium and 1 large). Coat with Parmesan. Arrange in line on serving plate to resemble a snowman lying down. (Largest ball should be at bottom of plate for the snowman's base, and the smallest ball should be at the top for the snowman's head.)

Ingredients you will need

Parmesan