Smoked Salmon Omelet

Name: Smoked Salmon Omelet
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbs cream cheese, cut into pieces; 2 teaspoons chopped fresh dill; 2 pinches kosher salt; 3 drops A few fresh lemon juice; 1 teaspoon olive oil; 1 serving Several grinds freshly ground black pepper; 4 grinds freshly ground black pepper; 1 Tb chopped red onion; 28 grams thinly sliced smoked salmon, sliced into 1-inch strips (to yield 2 Tbs. ); 1 Tb chopped tomato; 1 teaspoon unsalted butter; 1 Tb water

You can never have too many morn meal recipes, so give Smoked Salmon Omelet a try. One serving contains 226 calories, 8g of protein, and 20g of fat. This recipe serves 1. If you have cream cheese, dill, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and pescatarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

2Tbs

cream cheese, cut into pieces 2teaspoons

chopped fresh dill 2pinches

kosher salt 3drops

A few fresh lemon juice 1teaspoon

olive oil 1serving

Several grinds freshly ground black pepper 4

grinds freshly ground black pepper 1Tb

chopped red onion 28grams

thinly sliced smoked salmon, sliced into 1-inch strips (to yield 2 Tbs. )1Tb

chopped tomato 1teaspoon

unsalted butter 1Tb

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon on the menu? Try pairing with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try GEN5 Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 9 dollars per bottle.