Smashed Red Potatoes & Leeks

Name: Smashed Red Potatoes & Leeks
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums leeks, rinsed thoroughly and thinly sliced; 1 Tbsp olive oil; 680 grams red potatoes, cut into 1-inch pieces; 4 servings salt + pepper to taste; 79 milliliters soymilk

Smashed Red Potatoes & Leeks might be just the side dish you are searching for. One serving contains 185 calories, 4g of protein, and 4g of fat. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 15 minutes. If you have leeks, olive oil, potatoes, and a few other ingredients on hand, you can make it.