Smashed Potatoes

Name: Smashed Potatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps butter; 3 servings minced chives or parsley; 2 Tbsps cream or 2 tablespoons half-and-half; 2 Tbsps cream cheese; 1 egg; 1 dash fresh ground pepper; 2 teaspoons kosher salt, for boiling (dont increase salt for more servings); 3 servings paprika; 454 grams red potatoes; 2 Tbsps sour cream; 1 dash italian seasoning (optional) or 1 dash onion powder (optional) or 1 dash garlic powder (optional) or 1 dash steak seasoning (optional); 3 servings water, to cover potato

You can never have too many side dish recipes, so give Smashed Potatoes a try. One portion of this dish contains around 6g of protein, 18g of fat, and a total of 284 calories. This recipe serves 3. A mixture of water, kosher salt, cream, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.