Slow Cooker Chicken Marbella

Name: Slow Cooker Chicken Marbella
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 1 Tbsp capers; 1 kilograms skinned chicken quarters , split (4 drumsticks, 4 thighs, about 2 1/2 lb total); 59 milliliters fresh flat-leaf parsley , chopped; 6 garlic cloves , smashed; 79 milliliters sliced green olives; 2 teaspoons dried oregano; 118 milliliters prune; 3 Tbsps red wine vinegar; 4 servings salt and pepper , to taste; 237 milliliters long-grain white rice; 79 milliliters white wine

Slow Cooker Chicken Marbellan is a gluten free and dairy free main course. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 44g of protein, 42g of fat, and a total of 817 calories. A mixture of brown sugar, rice, wine, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. From preparation to the plate, this recipe takes around 6 hours and 15 minutes.