Sliced Oranges and Pears with Mint Sugar

Sliced Oranges and Pears with Mint Sugar
Sliced Oranges and Pears with Mint Sugar is a gluten free and vegan side dish. One serving contains 106 calories, 1g of protein, and 0g of fat. This recipe serves 4. If you have mint leaves, sugar, pears, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Peel and slice oranges. Core pears and cut them into thin wedges. Arrange the fruit on 4 dessert plates. Mince mint leaves until very fine and mix with sugar.
Ingredients you will need
MintMint
OrangeOrange
FruitFruit
Ground MeatGround Meat
PearPear
SugarSugar
2
Sprinkle over the fruit and serve.
Ingredients you will need
FruitFruit
DifficultyMedium
Ready In45 m.
Servings4
Health Score7
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